I’ve never tasted a raw, natural sorbet better than this. It’s fabulous.
MANGO AND BANANA SORBET
3 ripe mangoes
3 ripe bananas
Omega 8006 Juicer (or any masticating juicer that homogenizes)
Skin the mangoes. Cut them in small pieces and freeze overnight. Peel bananas. Cut in small pieces and freeze overnight.
Put frozen mangoes and bananas through the Omega 8006 Juicer using the “blank”. Enjoy!!